Toyama-Ke (Former Toyama House)
The first floor is a residential area, and the second to fourth floor are used for sericulture spaces. Under the floor is the place for gunpowder raw material which was made until 1870.
Toyama house also run the lunch project where you can taste local ingredients such as Shirakawa rice, tofu, and locally-grown and wild vegetable.
|アクセス||[Nearest bus stop] About 10 minutes walk from Maki bus stop. 20 minutes drive from World heritage site|
125 Miboro, Shirakawa-mura, Ono-gun, Gifu Prefecture 501-5506
|Admission fee per person||Adult: 300 yen / kid: 150 yen|
|Group price||(25 or more) Adult: 300 yen / kid: 150 yen|
(April-November) 9:00 to 16:00
(December-March) 10: 00-16: 00
|Closing day||Wednesday (Open if Wednesday is a national holiday, closed the day before instead)|